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Architectuurbiënnale Venetië: Reporting from the front (2)

Redactie

Biennale Architettura Venezia: Brussels Foodmet – The work of Peter Zumthor from a small village in Switzerland
“By taking time, Zumthor has the ability to face each project as if it was his first.[…] Such attention is extremely important in the fight against the homogeization of our built enviroment and consequently the homogenization of our lives.”