Architectuurbiënnale Venetië: Reporting from the front (2)

Biennale Architettura Venezia: Brussels Foodmet – The work of Peter Zumthor from a small village in Switzerland “By taking time, Zumthor has the ability to face each project as if it was his first.[…] Such attention is extremely important in the fight against the homogeization of our built enviroment and consequently the homogenization of our lives.”